Reinventing oats for the way we live and eat today
Real Oats is changing the world’s relationship with oats – from an overlooked grain to life’s everyday superfood.
Through innovation and collaboration, we’re unlocking the full potential of Australian oats to create smarter, sustainable and nourishing foods for every table.
Our journey begins with Oat Spread (A chocolatey oat-based spread for toast, fruit and lunchboxes) with oat rice and oat noodles/pasta in development.
Through our initial offerings, Real Oats is redefining how oats fit into modern, everyday staple diets across cultures and cuisines.
Unlocking the untapped power of oats
Oats are one of nature’s most powerful food - rich in fibre, sustained energy and nutritional goodness. Yet for generations, they’ve been confined to breakfast bowls.
At Real Oats, we believe oats belong in every meal.
By partnering with leading food scientists, grain innovators and industry partners, we’re transforming Australian oats into versatile everyday staples – making it easier for families to eat better without compromising on taste, convenience or values.
Oat Spread (an oat-based spread for everyday eating) is just the beginning. Oat rice, oat noodles and pasta are next in our innovation pipeline, expanding how the world cooks, eats and nourishes itself.
From vision to movement - Real Oats in action
Real Oats is built on collaboration. Together with world‑class research and industry partners, we are commercialising breakthrough oat innovations for global markets.
In collaboration with the University of Queensland, FaBA & GRDC, Real Oats is part of a multi‑million‑dollar research partnership transforming Australian oats into new, nutritious food staples.
An exclusive partnership with global grain processing leader SATAKE marks a major milestone in commercialising oat‑based rice, noodles and pasta for households worldwide.
Building on foundational technology from the Australian Export Grains Innovation Centre (AEGIC), Real Oats has integrated proprietary FaBA and Real Oats innovations to commercialise 100% whole‑grain oat noodles/pasta and ‘rice.’ By layering our own IP over AEGIC’s initial research, we are creating a new standard for functional nutrition and Australian grain innovation.
The golden oat standard for a better future
At My PlantCo, we don’t just choose ingredients – we choose partners in change. Australian oats are the heartbeat of Real Oats, aligned with our mission to nourish people, protect the planet and ensure shared prosperity.
Nourishing People: Everyday Superfood Nutrition
Real Oats transforms this power into modern, easy‑to‑use foods for everyday life.
Protecting the Planet: Grown with Care
Dryland farming practices and sustainable land management support biodiversity and long‑term environmental resilience.
Everyone Benefits: Shared Prosperity from Farm to Table
Nourishing People: Everyday Superfood Nutrition
Real Oats transforms this power into modern, easy‑to‑use foods for everyday life.
Protecting the Planet: Grown with Care
Dryland farming practices and sustainable land management support biodiversity and long‑term environmental resilience.
Everyone Benefits: Shared Prosperity from Farm to Table
Our Brands
Innovation Brought to Life
Each My PlantCo brand plays a role in reshaping the food system. Together, they demonstrate how food innovation can be both commercially successful and genuinely sustainable.
